A Sanctuary of Food and Culture
COUNTRY ITALIAN CUISINE
COUNTRY ITALIAN CUISINE
A down home meal made with exceptional local ingredients using the Italian flavor profile.
PURITY. HEART. SEED
Our loving intention is to nourish our community that gathers to share in food and drink, in art and ideas.
We artfully blend the purest local foods with kind hospitality and ambiance that warms the heart and feeds the soul.
food is our common ground, it is a sanctuary of food thru culture.
With warmth and gratitude.

CHEF RICHARD BALOGH
The Best in the West
A place of comfort
A place of rest
A place of sustenance
A place of soul
Perfect For Groups
Meat, Fish, Vegetables
Weekly rotating menu based on three categories
MEAT – FISH – VEGETABLES
with the freshest seasonal and foraged ingredients.
CASUAL FINE DINING EXPERIENCE
THE BEST ITALIAN TABLE ON MT. BAKER HIGHWAY
Come dine with us and experience hospitality and community in an intimate setting.
What critics are saying about us
LASAGNA BOLOGNESE
Latest news & promotions
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By Richard Balogh|2022-07-26T03:33:02+00:00June 8th, 2022|Categories: Blog, Food History & Culture|Tags: chef, Coffee, Italian Cuisine, tea|
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By Richard Balogh|2022-12-21T09:09:51+00:00January 14th, 2022|Categories: Blog|
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